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Sunday, July 18, 2010

HANDVA

Ingredients

1 Cup suji
1 Cup Plain Yougurt
1 Tsp Baking powder
1 Tsp Eno fruit salt
2 Tsp Musturd seeds
2 Tbs Raw Peanuts
A handful almonds (optional)
Few curry leaves
1 Tbs oil
1 Tsp Sugar
1 Green chilli chooped
1/2 Tsp salt

Method

In a bowl take suji,put the yogurt,salt,fruit salt,green chillies,baking powder and sugar, mix this very smooth.
Take a frying pan,put the oil in it. heat it and put musturd seeds, curry leaves,peanuts and almonds in it, then pour the suji mixture.cover it with the lid tightly.
On the medium heat keep this fry pan for 15 minutes.
Then put the knife in it, if knife clean then, it is ready.
Serve with tomato ketchup.

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